Apple slices with berry skyr

(apple “doughnut”)

1 apple

Strawberry/blueberry skyr

Cake sprinkles

 

Directions:

  1. Cut the apples into approx. 1 cm thick slices; take the small ring from the biscuit form and cut the core out.
  2. Spread the skyr over the apple rings and decorate with cake sprinkles.

 

Small Pavlovas with Ísey Skyr filling

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